Campfire hot chocolate is a delightful twist on traditional hot chocolate, perfect for enjoying around a campfire or even at home to evoke the cozy feeling of a campfire experience. Here’s a simple recipe for campfire hot chocolate:
Ingredients:
- 4 cups of milk (whole milk for creamier hot chocolate)
- 1/2 cup of heavy cream
- 1 cup of high-quality semisweet or bittersweet chocolate chips or chopped chocolate
- 1/4 cup of cocoa powder
- 1/4 cup of granulated sugar (adjust to taste)
- 1 teaspoon of pure vanilla extract
- A pinch of salt
- Mini marshmallows, for topping
Optional Add-ins:
- Peppermint extract for a minty flavor
- Cinnamon for a hint of warmth
- Whipped cream for extra indulgence
- Crushed graham crackers for a s’mores-inspired touch
Instructions:
- In a saucepan, heat the milk and heavy cream over medium heat until it begins to simmer. Be careful not to let it boil.
- In a separate bowl, mix the chocolate chips, cocoa powder, sugar, and a pinch of salt.
- Once the milk is simmering, gradually whisk in the chocolate mixture until it’s completely melted and well combined. Continue to heat and stir until the hot chocolate reaches your desired temperature.
- Remove the saucepan from heat and stir in the vanilla extract. If you’re using any optional add-ins, like peppermint extract or cinnamon, add them at this point.
- Pour the hot chocolate into mugs and top with mini marshmallows.
- If you’re by a campfire, enjoy your hot chocolate while basking in the warmth of the fire. If you’re at home, find a cozy spot to savor the deliciousness.
Feel free to customize this recipe according to your preferences. It’s a comforting and indulgent treat that’s perfect for chilly evenings, whether you’re camping or just looking to add a touch of campfire ambiance to your day.
Try this warm-cozy recipe on your next camping trip to Camp Lakewood Campground.